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ALL DAY BREAKFAST

Basil pesto, tomato, fetta, 2 bacon, 2 poached eggs on vienna toast with hollandaise and a hash brown
2 Bacon, 2 eggs cooked to your liking, served on thick toast
2 Poached Eggs served on English muffins with hollandaise sauce
Choose your three veg fillings: Mushroom, tomato, spanish onion, spinach or cheese. Add bacon, ham, smoked salmon ($3.00)
2 Pieces Bacon, 2 fried eggs, 2 sausages, grilled tomato, mushrooms, spinach & a hash brown served on 2 pieces of thick toast.
Poached eggs, basil mushrooms, grilled tomato, spinach, baked beans, avocado and a hash brown served on Vienna
Thick French toast, served w' caramelised banana or sauteed seasonal fruit, maple syrup, double cream. (Please allow extra time for Cinnamon French Toast - it is worth the wait)
A melted cheese sensation on think fluffy white lightly toasted bread (2 pieces)
(Please allow extra time for pancakes - they are worth the wait)
Grilled bacon, fried eggs, melted tasty cheese wrapped w' either bbq, hollandaise or tomato relish and hash brown in toasted tortilla
With seasonal fruits, yoghurt and your choice of milk
Thick High Tin White, Multigrain, Wholemeal, English muffins, Raisin, Vienna served with butter and conserve
2 pieces bacon, 2 sausage, 2 pieces tomato, mushrooms, salmon, baked beans, avocado
LUNCH MENU

Steak, bacon, fried egg, cheese, seasonal lettuce, tomato, caramelised onion, tomato chutney on Vienna served with a side of chips
House made patty, fried egg seasonal lettuce, tomato, bacon caramelised onion, cheese, tomato chutney on Brioche bun served with a side of chips.
Slow roasted pulled pork with wombok, red cabbage, carrot slaw and aioli served with a side of ships
Chicken Schnitzel with bacon, parmesan, cos lettuce, fried egg on toasted garlic Vienna and house made caesar dressing served with a side of chips.
Chicken, bacon, seasonal lettuce, tomato, fried egg and aioli served with a side of chips
Marinated chicken, steak or pulled pork, seasonal lettuce, tomato, cucumber, tzatziki & caramelised onion served with a side of chips (You can add sweet chili or satay sauce for $1.00)
Steak, 2 pieces bacon, 2 sausage, 2 fried eggs, tomato, mushrooms, chips and gravy
Fried with salt and pepper, served with seasonal lettuce, fetta, Spanish onion, tomato and toasted pine nuts served with house made aioli
18 hr slow roasted pulled pork served on a house coleslaw finished with aioli dressing
Marinated beef or chicken served on oriental crunchy noodle salad with sesame seeds and drizzled with fuZion's own Asian dressing
Suggested fillings or make your own; - Roasted Chicken, avocado, spanish, spanish onion, tasty cheese & aioli - Smoked salmon, seasonal lettuce, tomato, spanish onion, roasted macadamia & aioli - Roasted pumpkin, pumpkin pesto, spinach, pepita seeds and aioli - Pulled pork, house made coleslaw and aioli
(gfo - gluten free option with alterations, vegetarian) We also have vegan options, please ask our staff
SNACK MENU

Served w' sweet chilli and Sour cream
Served w' Sour cream Guacamole
DRINKS

(loose leaf)
COLD DRINKS

Orange, Apple, Pineapple, Carrot, Celery and Ginger
Berry Bliss, Banana, Mango, Vanilla, Banana Berry, Crunchie, Tim Tam, Malteser,
Raspberry, Lime, Creamy Soda, Portello, Coke
Coffee, Chocolate, Mango, Caramel, Strawberry
served w glass & ice
Fuzion Echuca
